Village Inn is a proven family-restaurant brand that follows a simple recipe for success: Provide good food and good feelings at a reasonable price in a relaxing atmosphere. By treating our customers to consistently great-tasting food, extra-friendly service and sparkling-clean restaurants – we keep them coming back to us.
Since our first restaurant opened in 1958, followed by the first franchise restaurant in 1961, times have changed. But as Village Inn’s continued growth and success demonstrate, our unique brand of family restaurant will never go out of style.
Each Village Inn restaurant features special qualities that set us apart from our competition:
- delicious menu of home-style fare, including signature breakfast foods served throughout the day, lunch and dinner selections and award-winning pies
- tradition of treating our customers as if they are guests in our home
- warm and inviting interior design, featuring welcoming lobbies and tempting pie displays
The qualities we look for in our partners include:
- A proven track record in the restaurant and/or hospitality business
- A history of business achievement
- The drive, passion and determination to succeed in a highly competitive environment
- An unwavering commitment to follow the systems and uphold the standards that define Village Inn
- An entrepreneurial spirit
In turn, Village Inn provides support for operating:
- A proven business model
- An increasingly familiar brand name
- A proven Operating and Management System